Showing posts with label mushroom. Show all posts
Showing posts with label mushroom. Show all posts

Monday, June 4, 2012

black bean mushroom tortilla casserole

oh, Martha Stewart.  You just made my vegetarian heart smile with this recipe.

Now I'm not one to go scouring Martha Stewart's website for recipes, but Pinterest was created and well, the rest is history...


how can you go wrong with cheese, mushrooms and beans?
answer: you pretty much can


Monday, April 23, 2012

crustless quiche

quiche is great because its kinda hard to screw up.  you can just throw whatever you like inside and it's a fancy little meal.  pretty inexpensive as well.


Wednesday, February 22, 2012

garlic mushroom tortellini

meatless wednesday???

We made this for our Valentine's dinner last week.


because there's nothing less romantic than waiting hours to be seated at a restaurant and then herded in to eat some fancy overpriced special.


ah!  romantico!

recipe here.

Monday, February 13, 2012

cauliflower pizza crust

we made a pizza!

out of riced cauliflower (chopped and food processed, then nuked for 8 minutes)

I was nervous.  It was much more moist than real dough.

mmmm.

but it turned out beautifully.

and mister said I could make it again... which is a good sign.

recipe here.

Monday, January 23, 2012

black bean and mushroom chili


inspired by this pin.


I saw this and I had to make it.  I didn't want to make it in the slow cooker because we didn't have time.  So I just cooked it in a big pot (dutch oven... whatever)
A little spicy so if you're weird about spices... eliminate the chipotle peppers with adobo sauce and you should be okay.

we like cheese in our house.

mmm.

Monday, May 3, 2010

wrappin' up some veggies.

my meatless monday post... veggie wraps.

I actually ate this for dinner tonight. Leftover sauteed veggies wrapped in a tortilla topped with cheese. Here's how it went down...


veggies.



wrapped.

I used spinach, asparagus, red pepper, tomato, squash, zucchini, onion, mushrooms and broccoli. The beauty of a veggie wrap is that you can use whatever veggies you like!



Monday, March 22, 2010

busted!

I have an omelet problem. I don't like my omelets to be too eggy and I love to overload them with veggies, so I usually end up breaking them. Unless my friend Ashlee Jean is with me, she brings my omelets good luck. Here's my busted up veggie omelet.

I don't care if it's busted... it still tastes fantastic.